Chopped Clams

Imported from Chile, Chopped Clams are light in color and delicate in flavor. These clams are a fat-free food and provide a good source of protein and iron. Try them in dips, pasta sauces and chowders.

Chopped Clams

Chopped Clams

Light in color and delicate in flavor; packed in water
Gluten free
Good source of protein; Fat free
Available in 6.5-ounce cans
Wild Caught by sustainably managed fisheries, Product of Chile
In spite of careful inspection procedures, occasional shell fragments may be present. Rinse clams to eliminate any shell fragments.
The juice may be strained for use. Refrigerate after opening.
Ingredients and Nutritional Facts

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